The effect of surfactant on the production of arachidonic acid from Mortierella alpina; 研究了己糖单磷酸途径在被孢霉生产花生四烯酸(AA)中的作用。
Erucic acid was positively correlated with seed protein, linolenic acid and arachidonic acid. 芥酸与种子蛋白质、亚麻酸、花生烯酸间均呈极显著正相关。
The ethanol stress was applied to enhance arachidonic acid ( AA ) production. 利用乙醇胁迫作用提高花生四烯酸(AA)(AA)产量。
The modeling method for fermentation process of arachidonic acid is studied preliminary, and on the basis of the test data under four of the temperatures, the model of fermentation process is setup. 对发酵法生产花生四烯酸(AA)的建模方法进行了初步研究,并基于四种温度下的试验数据,建立了发酵过程模型。
Controlling arachidonic acid metabolic network : from single-to multi-target inhibitors of key enzymes 花生四烯酸(AA)代谢网络研究:从关键酶的单靶标抑制剂到多靶标抑制剂